How to

1. Saute a pork in frying pan. Add salt and peper.
   Remove pork from frying pan
2. Pour Consomme soup into pan,
   and add chinese soup boil pork in pan for 1 hour.
3. Pour Red Wine into pan ,boil it for 1 hour.
4. Add tomatopure and Laurel boil down it for 6hours.
5. Add sugar it. Boil it for 2hours. At finish add solt and pepper.