Solt and Pepper
leaf of Laurel
Saute a pork in frying pan. Add salt and peper.
Remove pork from frying pan
Pour Consomme soup into pan,
and add chinese soup boil pork in pan for 1 hour.
Pour Red Wine into pan ,boil it for 1 hour.
Add tomatopure and Laurel boil down it for 6hours.
Add sugar it. Boil it for 2hours. At finish add solt and pepper.